Espresso Cremona
Cremona is a symphonic blend of coffee from four of the world’s great growing regions: Central America, South America, East Africa and the Islands of Southeast Asia.  It is blended for a big, full, rich, round flavor.  Sweet chocolate notes predominate, complemented by myriad aromatic notes: wood, earth and herbs linger long in the mouth for a memorably fine finish.

Espresso Gitano
A dramatic counterpoint to Espresso Cremona, Gitano is blended for contrasting flavors of toffee, dried dark fruit, citrus and berry.  Six different coffees combine for a harmonious balance of syrupy body, low acidity and a dusky cognac nuance that echoes on palate long after the last sip.

Decaf Espresso Cremona
Our dark-roast decaf is remarkably rich and full-bodied, with extremely low acidity, decadent dark chocolate flavor and complex aromatic notes of peaty earth and autumn leaves.